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Acute myocardial infarction
What can you eat after a myocardial infarction?
Patients with myocardial infarction should have a diet that is easy to digest, high in nutrition, high in quality protein, high in trace elements, and high in vitamins. They should eat lean meat, shrimp, fish, and sea cucumber, which contain high amounts of vitamins, trace elements, and quality protein. These can enhance the body's immunity and promote the repair of damaged heart muscle. Eat more fruits and vegetables that are high in vitamins, trace elements, and dietary fiber. These fruits and vegetables can effectively remove free radicals in the body, act as antioxidants, and also facilitate bowel movements.
Complications of myocardial infarction
Myocardial infarction is a more serious disease of the heart. Suffering from myocardial infarction can cause significant harm to the body and, in severe cases, can be life-threatening. If not properly treated, it can lead to various complications. The most common complications include arrhythmias, heart failure, cardiogenic shock, rupture of the ventricular wall, papillary muscle rupture, and ventricular septal perforation. Therefore, once a myocardial infarction occurs, it is crucial to actively perform rescue operations and treatments to prevent the occurrence of these complications.
How is myocardial infarction treated?
Myocardial infarction is a common and frequently occurring severe emergency condition in clinical practice. If not effectively treated, myocardial infarction can lead to serious complications that jeopardize life, and thus it requires effective treatment. Currently, there are various clinical treatment methods for myocardial infarction, including medication, intravascular stent implantation, and coronary artery bypass surgery among others. Based on the patient's constitution and the characteristics of the blood vessels, an effective treatment method should be selected under the guidance of a doctor to save the patient's life and improve the quality of life post-treatment.
Can people with myocardial infarction drink coffee?
Patients with myocardial infarction should not drink coffee. After suffering a myocardial infarction, it is crucial to immediately go to the hospital for emergency treatment. Failure to receive timely treatment can lead to serious complications, including heart failure, arrhythmias, and cardiogenic shock. Patients with myocardial infarction need to rest, quit smoking and drinking, and avoid eating irritating foods. Coffee contains caffeine, which stimulates the sympathetic nervous system. Consuming coffee can excite patients, increase heart rate, and lead to increased oxygen consumption by the heart, which increases the burden on the heart and adversely affects the condition.
What is good to eat for myocardial infarction?
After suffering from myocardial infarction, it is necessary to use effective drug treatments under the guidance of a doctor, and at the same time, dietary structure should be appropriately adjusted. Consume easily digestible foods and avoid spicy and greasy foods. You can eat some foods containing high-quality protein, high vitamins, and high trace elements, such as milk, eggs, lean meat of animals, and sea cucumber. These foods contain high-quality protein, which can enhance immunity and promote the repair of myocardial tissue. Consume more vegetables containing crude fiber, such as celery, spinach, and winter melon. These vegetables can not only supplement trace elements and vitamins but also help in easing bowel movements, relieving constipation, and reducing the burden on the heart. Focus on consuming green leafy vegetables. For fruits, choose kiwi, grapefruit, and oranges which are rich in vitamin C and potassium. Avoid smoking and drinking alcohol, and avoid strong tea, coffee, and foods that are too cold, too hot, spicy, or stimulating.
Symptoms of myocardial infarction with coma
Myocardial infarction is a serious disease that poses a severe threat to human life and health. The basis of its onset is myocardial ischemia, mainly due to coronary artery infarction. It generally manifests as severe pain in the precordial area, and some may experience gastrointestinal symptoms such as nausea and vomiting, eventually leading to overall weakness, fainting, and coma. Patients may exhibit symptoms of cerebral ischemia, such as dizziness, disturbed consciousness, and confusion. Some may experience diffuse cerebral ischemia. After a myocardial infarction occurs, it is crucial to provide immediate rescue to save the patient's life.
What should be noted in daily life regarding myocardial infarction?
Myocardial infarction is a serious heart disease caused by coronary artery narrowing and blockage, leading to myocardial ischemia and hypoxia, and necrosis, particularly in cases of extensive myocardial infarction. If not effectively treated, it can lead to severe complications such as heart failure, cardiogenic shock, and arrhythmias. Therefore, it is essential to follow a doctor's guidance and use effective medications for emergency treatment. In daily life, it is important to maintain a pleasant mood, avoid irritability, consume easily digestible food, quit smoking and drinking, and primarily follow a low-fat, low-salt diet to keep the bowel movements regular. This helps prevent worsening of the condition due to improper diet and constipation, which can increase the cardiac burden.
Why is infusion administered for myocardial infarction?
Myocardial infarction is a severe emergency in clinical practice, requiring prompt rescue. If not treated urgently, it can lead to severe arrhythmias, heart failure, and cardiogenic shock. Medication administered intravenously can take effect quickly. Intravenous access can correct shock, arrhythmias, heart failure, and save the patient's life. Intravenous infusion can also provide sufficient nutrients and calories to patients with heart disease or myocardial infarction, promoting the repair of the myocardium.
How to maintain health after a myocardial infarction?
Myocardial infarction refers to the occurrence of ischemia and hypoxia in cardiac muscle cells, leading to necrosis of these cells. It is a very serious condition of the heart. Patients with myocardial infarction should pay attention to lifestyle adjustments, such as quitting smoking, limiting alcohol, adopting a low-salt and low-fat diet, eating less or avoiding fatty meat and animal offal, and avoiding staying up late, emotional excitement, fatigue, etc. It is also important to control high-risk factors of myocardial infarction, for example, patients with hypertension should control their blood pressure, those with diabetes should manage their blood sugar, and patients with high blood lipids should control their blood lipid levels and ensure they meet standard levels, etc., follow doctor’s advice, take medications on time, and have regular check-ups, etc.
Can someone with myocardial infarction eat watermelon?
Patients with myocardial infarction can eat watermelon. Watermelon is a fruit, which contains a wealth of nutrients, including plant proteins, as well as notable amounts of glucose, sucrose, vitamins, dietary fiber, and minerals, essential for replenishing the human body's nutritional needs and hydration. Patients with myocardial infarction, if they do not have diabetes, may eat watermelon in moderation. However, they should not consume too much to avoid causing gastrointestinal discomfort and consequent distress. In daily life, patients should maintain a light diet and avoid fatty and spicy foods.