What is good to eat for myocardial infarction?
After suffering from myocardial infarction, it is necessary to use effective drug treatments under the guidance of a doctor, and at the same time, dietary structure should be appropriately adjusted. Consume easily digestible foods and avoid spicy and greasy foods. You can eat some foods containing high-quality protein, high vitamins, and high trace elements, such as milk, eggs, lean meat of animals, and sea cucumber. These foods contain high-quality protein, which can enhance immunity and promote the repair of myocardial tissue. Consume more vegetables containing crude fiber, such as celery, spinach, and winter melon. These vegetables can not only supplement trace elements and vitamins but also help in easing bowel movements, relieving constipation, and reducing the burden on the heart. Focus on consuming green leafy vegetables. For fruits, choose kiwi, grapefruit, and oranges which are rich in vitamin C and potassium. Avoid smoking and drinking alcohol, and avoid strong tea, coffee, and foods that are too cold, too hot, spicy, or stimulating.

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