Patients with advanced pancreatic cancer can drink yogurt. Yogurt contains fats and proteins, which are not particularly high in content, and also contains probiotics that can effectively aid digestion. It is beneficial for relieving symptoms such as poor appetite, nausea, and vomiting. Drinking a moderate amount of yogurt can be beneficial for the body. Patients in the late stages of pancreatic cancer should adhere to a light diet, avoid greasy foods, and avoid drinking pure milk and soy milk, among others. A light diet should be the main focus.