Can you eat watermelon when you have a cold?

Written by Hu Bai Yu
Pulmonology
Updated on February 26, 2025
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In the case of a cold, it's appropriate to eat some watermelon, but not too much. Since watermelon is cooling in nature, eating too much may cause discomfort in the digestive system, so it should be consumed in moderation. However, during a cold, it is best to follow a doctor’s advice and take medication for treatment. If it's just a common cold with minor symptoms like a runny nose, sneezing, and nasal congestion, it should be allowed to heal on its own. It is self-limiting and will generally resolve within about seven days without intervention. This is important to remember. Also, daily life and diet should be light, avoiding spicy, greasy, and raw or stimulating foods. It's important to maintain a relaxed mood, avoid excessive stress, and actively cooperate with the doctor’s treatment.

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What fruits to eat when having a cold and fever?

In cases of cold and fever, it is advisable to eat more fruits rich in vitamin C, such as oranges, grapefruits, kiwis, strawberries, and cherries. These fruits contain a high amount of vitamin C, which can enhance the body's immune system, promote inflammation repair, and help the disease recover more quickly. It is also recommended to drink plenty of water during a fever to replenish fluids timely and avoid dehydration that can cause electrolyte imbalance. Additionally, if the body temperature exceeds 38.5°C, fever-reducing medications should be taken to lower the temperature. Moreover, it is advisable to rest well, avoid overexertion, keep warm, avoid exposure to cold winds, and eat a light diet devoid of spicy, greasy, or raw and irritating foods. (Please consult a professional physician before using any medication, and do not medicate blindly.)