Does leukopenia lead to leukemia?

Written by Yang Li
Endocrinology
Updated on September 09, 2024
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First of all, a concept to clarify: generally, leukemia is associated with a very high white blood cell count. So, does a decrease in white blood cells lead to leukemia? There is no direct causal relationship between the two.

A reduction in white blood cells generally requires an analysis of its cause—whether it is due to a decline in hematopoietic function, a deficiency in raw materials, or an increase in destruction. These situations essentially involve issues in the production factory or where they are used. We cannot say that people with reduced white blood cells will not develop leukemia, nor can it be stated in that way. They may also, over a period, exhibit a reduction in white blood cells due to certain factors. So, if there are genes causing leukemia combined with other factors, leukemia might occur, but there is no direct causation between the two.

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What to check for the cause of leukopenia?

If there is a decrease in white blood cells, we mainly look at the total number of white blood cells and the absolute value of neutrophils in our routine blood test. The causes of leukopenia are inseparable from neutrophils, and can be mainly divided into three categories. The first category is a production defect of neutrophils, the second is excessive destruction and consumption of neutrophils, and the third is abnormal distribution of neutrophils. A major cause of decreased production of white cells and neutrophils is damage to hematopoietic stem cells by ionizing chemicals. Additionally, immune reactions and bone marrow diseases can also lead to decreased production. Another cause is a production defect due to maturation disorders in neutrophils within white blood cells, leading to reduced white blood cell production. Maturation disorders are mainly due to a lack of raw materials needed for white blood cell production. Excessive destruction and consumption of white blood cells are often due to immune factors. Immune factors are common in autoimmune diseases, thus such diseases can also lead to leukopenia. The last category, abnormal distribution, can be a severe infection that causes an abnormal distribution of white cells, retaining them alongside other substances, such as in patients with enlarged spleens, which can provoke leukopenia by causing granulocytes to be retained in circulation, especially in areas like the spleen.

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Can you eat pumpkin with leukopenia?

Leukopenia has no significant relation to consuming pumpkin. The main nutritional contents of pumpkin are starch, which ultimately breaks down into fructose and glucose, and pumpkin also contains a large amount of cellulose. Fructose, glucose, and cellulose do not cause leukopenia, so it is safe for people with leukopenia to eat pumpkin. The primary causes of leukopenia are usually related to disturbances in the hematopoietic function of the bone marrow, such as myelodysplasia or bone marrow suppression caused by radiation therapy. Additionally, it can be caused temporarily by certain medications. Therefore, it is important to actively treat any underlying diseases causing the leukopenia.

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Is leukopenia severe?

The normal value of white blood cells in the human body is 4 to 10×10^9/L. White blood cells mainly consist of neutrophils and lymphocytes, along with some other types of eosinophilic and basophilic granulocytes. If the total white blood cell count decreases, generally falling below 4 to 10×10^9/L, it is referred to as leukopenia. Among these, neutrophils are the most related to the body's immune response. If neutrophils decrease to less than 1.5×10^9/L, it is defined as neutropenia, which is very serious. If neutropenia occurs, the resistance to infections is greatly lowered, making the body highly susceptible to various infections. Active treatment to increase white blood cells is necessary; otherwise, any infection may lead to severe conditions like septicemia and septic shock, which can even be life-threatening.

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What are the symptoms of leukopenia?

The most common cause of leukopenia is viral infections, along with some severe bacterial infections. Common symptoms of viral and bacterial infections include dizziness, headache, nausea, vomiting, chills, fever, cough, expectoration, abdominal pain, diarrhea, urgent urination, and frequent urination. Generally, further examinations can be conducted through blood draws and routine tests of blood, urine, and stool cultures. If there is an accompanying hematological disease, such as thrombocytopenia, symptoms can include general weakness, body aches, and bone pain; further bone marrow examinations should be conducted.

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How to treat leukopenia?

The treatment plan for leukopenia primarily depends on the cause of the decreased white blood cells. If the cause is related to blood cancer, further examinations like bone marrow biopsy are needed, followed by treatment of the primary disease. The second most common scenario is liver cirrhosis, which can lead to a decrease in all three blood cell lines, causing reduction in white blood cells, platelets, and hemoglobin. In such cases, treatment options may include splenectomy or the use of oral medications that increase white blood cell count. However, these treatments only address the symptoms and not the root cause, which is liver cirrhosis, thus the primary disease still requires treatment. The third scenario involves severe bacterial and viral infections, where a decrease in white blood cells indicates a serious condition, necessitating further antiviral or anti-infection treatments. (Please follow the guidance of a professional physician for medication use, and do not self-medicate.)