Symptoms of baby food allergies

Written by Zhou Hui Ming
Pediatrics
Updated on September 22, 2024
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Babies generally start adding supplementary food between four to six months old. Some children may exhibit symptoms after introducing additional foods, which resemble those caused by allergies. These symptoms primarily appear on the skin, in the oral cavity, digestive tract, and respiratory tract. They might present in one area or multiple areas. The most common symptoms include constipation, bloating, vomiting, diarrhea, and pain. Additionally, manifestations on the skin can include eczema, severe cases may develop urticaria or other types of allergic dermatitis.

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Symptoms of baby food allergies

Babies generally start adding supplementary food between four to six months old. Some children may exhibit symptoms after introducing additional foods, which resemble those caused by allergies. These symptoms primarily appear on the skin, in the oral cavity, digestive tract, and respiratory tract. They might present in one area or multiple areas. The most common symptoms include constipation, bloating, vomiting, diarrhea, and pain. Additionally, manifestations on the skin can include eczema, severe cases may develop urticaria or other types of allergic dermatitis.

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If you are allergic to lobster, will you be allergic to other seafood?

When allergic to lobster, consuming other seafood may also trigger allergies. Therefore, in terms of diet, besides avoiding lobster, other seafood, as well as fruits like mango, should also be avoided. Additionally, when outdoors, it's important to be mindful of the environment to reduce exposure to pollen that can cause allergies. It's also advisable to avoid spicy, sour, or pungent foods and yeast-containing products. Drinking more water and eating fresh vegetables and fruits is recommended. Engaging in regular exercise to strengthen the body can help reduce the frequency of allergic reactions. Furthermore, it is suggested to undergo further medical examinations at a hospital to identify specific allergens and prevent future allergic incidents that could pose dangers. If an allergic reaction occurs after eating, immediate oral administration of antihistamines such as cetirizine or loratadine is necessary to prevent worsening of the condition, or seek immediate medical treatment at a hospital. (Medication should be taken under the guidance of a physician.)

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How to Test for Allergens in Allergic Rhinitis

Allergic rhinitis is considered an autoimmune disease, mainly triggered by the body's immune response after contact with allergens, leading to related clinical symptoms such as itchy nose, runny nose, and sneezing. Generally, it is necessary to conduct an allergen test. Currently, there are mainly two methods for allergen screening. The first is the skin prick test, and the second is a blood test. Both methods are commonly used clinically. Relatively speaking, the skin prick test may induce higher risks of side effects or allergies. Some patients may need to undergo both tests and look at the results comprehensively, but most patients can choose one of the two.