How should migraines be treated?

Written by Liu Yan Hao
Neurology
Updated on March 24, 2025
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The treatment of migraines is actually quite simple. During an attack, oral pain relievers can be taken to temporarily relieve pain, but it is crucial to first confirm whether it is indeed a migraine attack. This is because some organic cerebrovascular diseases, such as cerebral hemorrhage and subarachnoid hemorrhage, can also present symptoms of headache. Mistaking these for migraine and taking pain relievers could delay proper treatment. If it is confirmed to be a migraine, then pain relievers can be taken for treatment. Migraines often recur, typically causing unilateral headaches, and visual aura symptoms may appear before an attack. Even without treatment, symptoms usually subside completely within a few hours. It is best to investigate conditions mentioned like cerebral hemorrhage or subarachnoid hemorrhage, which are organic changes that can cause similar symptoms. Once diagnosed, the treatment becomes straightforward. Normally, it is important to be aware of and avoid triggers for migraines, such as staying up late, consuming salty pickled vegetables and other foods, red wine, and cheese, as these may trigger migraines. (Please use medications under the guidance of a professional physician and do not medicate blindly.)

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Written by Zhang Hui
Neurology
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What to eat for migraine?

Patients with migraines, when suffering from an attack, need to take some medications for treatment. Commonly used medications include non-steroidal anti-inflammatory painkillers, which are effective for many patients. Additionally, specific anti-migraine drugs, such as ergot preparations, can also be used. Dietary considerations are also important; it is recommended that migraine sufferers eat plenty of fresh vegetables and fruits to help supplement sufficient folic acid and vitamins, which have a very beneficial impact on blood vessels, because migraines are caused by vascular dysfunction. Furthermore, eating foods rich in B vitamins, such as lean meats, rice, millet, and sorghum is advisable. Migraine patients should avoid eating pickled foods, cheese, or chocolate.

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Written by Zhang Hui
Neurology
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What to do about migraines?

Migraine prevalence is relatively high, and for those experiencing migraines, the following treatments are recommended: First, it is essential to maintain a calm emotional state and avoid excessive stress. Secondly, medication can be used for treatment. Nonsteroidal anti-inflammatory drugs (NSAIDs) are commonly used and are effective for many patients. However, if there is no relief after taking these, or if the pain is very severe, medications specifically for treating migraines such as ergot derivatives and triptans may be prescribed. Third, if the migraine is accompanied by nausea and vomiting, antiemetic drugs can be used. Additionally, if the patient with migraine also experiences significant restlessness or anxiety, an appropriate amount of sedative medication can be applied. (Please use medication under the guidance of a doctor.)

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Written by Zhang Hui
Neurology
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How long will it take for the migraine to get better?

Migraine is very prevalent among young and middle-aged people, with sufferers usually experiencing unilateral, though sometimes bilateral, pulsating headaches. These may accompany a sensitivity to light and sound, along with significant nausea and vomiting. Typically, migraines resolve within 4-72 hours, meaning recovery generally occurs within three days. If it doesn’t resolve within three days, it’s referred to as a status migrainosus. During an acute migraine episode, it is important to rest, ensure adequate sleep, consume more fruits, and take non-steroidal anti-inflammatory drugs for treatment. Specific pain relievers such as triptans may also be used, and concurrent complications should be addressed. Furthermore, if migraines recur frequently, prophylactic treatment with medications like beta-blockers may be considered. (Please consult a professional physician before taking any medication.)

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Written by Zhang Hui
Neurology
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What causes migraines with nausea?

Patients with migraines often experience significant nausea and vomiting, which is also an important diagnostic criterion in the diagnosis of migraines. The reason migraines cause nausea is primarily due to abnormalities in the trigeminal ganglion of migraine sufferers. These impulses may be transmitted to the solitary nucleus in the brainstem, which is mainly responsible for some autonomic nerves and closely related to vomiting. When the solitary nucleus is affected, obvious vomiting naturally occurs. Many migraine patients find that their symptoms are somewhat relieved after vomiting. The main treatment for migraine-induced vomiting is to have the patient rest quietly and take appropriate pain relief medication. If vomiting is pronounced, it is recommended that the patient take antiemetic drugs orally, preferably by muscle injection, which generally provides quick symptom relief.

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Written by Liu Yan Hao
Neurology
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Does a migraine hurt a lot?

Migraine is a severe type of headache, but generally does not last long and usually does not come with symptoms of limb weakness or nausea and vomiting. It often resolves on its own after a few hours, even without treatment. Typical migraine attacks often have some precursory symptoms related to vision changes, such as blurred vision, distorted shapes, or the appearance of water-like ripples; these symptoms are followed shortly by headaches, either on one side or both sides of the head. Migraines do not generally have a major impact on one's health. During an attack, taking ibuprofen sustained-release capsules can help alleviate the pain. Additionally, it is recommended to avoid staying up late and overworking. Certain foods, such as pickled products, salty vegetables, and nitrates, can trigger migraines; some dairy products and red wine can also provoke headaches, so it is best to avoid these foods to prevent migraines.