Is hot compress useful for rheumatoid arthritis?

Written by Liu Li Ning
Rheumatology
Updated on February 06, 2025
00:00
00:00

Rheumatoid arthritis during the acute flare-up phase makes heat application useless; it might even exacerbate the symptoms of joint pain. Normally in daily life, applying heat to the affected joints can assist in treatment. However, during the acute flare-up phase of rheumatoid arthritis, the main symptoms are migratory pain in the major joints of the limbs. Cold application may help alleviate the pain, but heat should definitely not be applied during the acute phase. The development of rheumatoid arthritis is somewhat related to streptococcal infections. Therefore, penicillin antibiotics are generally used for anti-infection treatment. During the acute phase, it is common to also use non-steroidal anti-inflammatory drugs, such as etoricoxib or meloxicam, to relieve symptoms.

Other Voices

doctor image
home-news-image
Written by Yang Ya Meng
Rheumatology
46sec home-news-image

Can people with rheumatoid arthritis drink alcohol?

Patients with rheumatoid arthritis can drink a small amount of alcohol, but long-term heavy drinking is not recommended. This is mainly because patients with rheumatoid arthritis need to take non-steroidal anti-inflammatory drugs (NSAIDs) for pain relief due to joint pain. The most significant side effect of these painkillers is their impact on the gastrointestinal tract. As alcohol is known to be harsh on the stomach, patients who take NSAIDs while drinking alcohol are at a higher risk of developing complications such as gastrointestinal bleeding. Therefore, it is advised that patients with rheumatoid arthritis should not engage in long-term heavy drinking. (Medication should be used under the guidance of a doctor.)

doctor image
home-news-image
Written by Yang Ya Meng
Rheumatology
42sec home-news-image

What should be avoided with rheumatoid arthritis?

Patients with rheumatoid arthritis should avoid the following three categories of food: The first category includes foods that can easily trigger photosensitivity, such as celery, coriander, shiitake mushrooms, seaweed, and leeks; these should be avoided. The second category includes overly warming and tonifying foods, such as dog meat, lamb, and longan; it is best to consume these sparingly. The third category includes high-protein seafood, such as shrimp and crab; these should be consumed in limited quantities because they may exacerbate rheumatoid arthritis symptoms and potentially trigger allergic reactions.

doctor image
home-news-image
Written by Yang Ya Meng
Rheumatology
54sec home-news-image

Rheumatoid Arthritis Diagnostic Criteria

The diagnostic criteria for rheumatoid arthritis include, first, the presence of swelling and pain in multiple joints, especially characterized and significant in the smaller joints. Second, serological tests show elevated levels of antibodies, commonly rheumatoid factor and anti-CCP antibodies. If both are elevated, it is most meaningful. Third, the duration of joint swelling and pain should be more than six weeks. Fourth, we must also check some inflammatory markers for joints, such as elevated erythrocyte sedimentation rate and C-reactive protein. If these markers are elevated, and the patient has swelling and pain in multiple joints, then we can consider a diagnosis of rheumatoid arthritis.

doctor image
home-news-image
Written by Yang Ya Meng
Rheumatology
48sec home-news-image

Foods to Avoid with Rheumatoid Arthritis

Patients with rheumatoid arthritis should adhere to a light diet and avoid spicy foods, overly nourishing and greasy foods. Specifically, the following foods should be avoided: vegetables such as celery, coriander, shiitake mushrooms, leeks, and seaweed. In terms of meat, one should reduce consumption of warming foods like lamb, beef, and dog meat. Also, it is advisable to limit intake of high-protein seafood such as shrimp, crab, and sea cucumber. Regarding fish, preference should be given to freshwater fish, while the consumption of sea fish should be minimized. These are the foods that should be avoided by those suffering from rheumatoid arthritis.

doctor image
home-news-image
Written by Yang Ya Meng
Rheumatology
50sec home-news-image

Rheumatoid arthritis massage techniques

For the acute phase of rheumatoid arthritis, which is when the joints are significantly swollen and painful, it is not advisable to perform any form of massage. Both massage and intense exercise could potentially worsen the joint swelling and pain. At this time, what is needed is strict bed rest. After the acute phase of the joints eases, then consider some methods of exercise. In managing the acute phase of rheumatoid arthritis, one can consider using some anti-inflammatory pain relievers. The most commonly used are non-steroidal pain relievers, such as diclofenac sodium, to control joint pain, rather than massaging the joints, as this could only make the condition worse. (Please follow medical advice regarding specific medications.)