Can you eat rice with gastroenteritis?

Written by Huang Gang
Gastroenterology
Updated on December 01, 2024
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If you have gastroenteritis, it is best to eat foods that are easy to digest. You can drink some millet porridge. It is best not to eat rice, as rice is not easily digestible, but you can drink some rice porridge, which is still a soft food and relatively easy to digest.

Additionally, you should avoid greasy foods and it's best not to drink milk because dairy products can also easily lead to diarrhea. Moreover, patients who are lactose intolerant may experience worsened symptoms of gastroenteritis after consuming milk.

When suffering from gastroenteritis, it is important to maintain a light diet and, if necessary, take some anti-inflammatory drugs or probiotics. Generally, recovery can be achieved in about two to three days. Also, make sure to rest in bed and avoid eating fruits, as fruits contain rough fiber that can exacerbate symptoms of diarrhea.

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Written by Huang Gang
Gastroenterology
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Acute gastroenteritis pain level

The level of pain in acute gastroenteritis is generally divided into ten levels clinically: levels one to three are mild, four to six are moderate, and seven to ten are severe. This classification is mainly based on the patient's expression and self-perceived intensity of pain. In cases of acute gastroenteritis, there is often the possibility of experiencing spasms, or pain stimuli might trigger inflammatory infections. Generally, the pain is often above level eight. However, if there is mild pain, or it does not accompany fever, it is usually around level one to three. Therefore, once a patient experiences abdominal pain, an intramuscular injection of scopolamine butylbromide can be used to relieve the pain and help the patient stabilize.

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Acute gastroenteritis treatment

The treatment of acute gastroenteritis should be based on the specific cause. For those cases caused by exposure to the cold or other reasons leading to gastrointestinal flu, the main treatment is antiviral and antidiarrheal. For infectious diarrhea caused by improper diet and other reasons, the treatment generally focuses on antibacterial and antidiarrheal measures. Generally, patients with mild acute gastroenteritis can still eat on their own, and other symptoms are not very severe, so they can be treated by taking oral medications. In more severe cases, such as significant vomiting and diarrhea, where the patient cannot eat, intravenous therapy may be necessary. In cases with severe symptoms such as dehydration, dry mouth, reduced urine output, and poor skin elasticity, hospitalization may be required.

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Symptoms of gastroenteritis and cold

Gastroenteritis and the common cold generally manifest as two types of symptoms in clinical settings. The first type includes symptoms caused by upper respiratory tract infections. The second type involves gastrointestinal symptoms. Common symptoms of upper gastrointestinal tract infections include fever, fatigue, dry cough, coughing, sore throat, runny nose, and itchy throat, etc., typically lasting about a week. These symptoms are usually nonspecific and similar to those of a typical upper respiratory tract infection. The second type of symptoms generally involves gastrointestinal issues, presenting as abdominal discomfort, bloating, leg pain, and abnormal stool. Clinically, abnormal stools are often looser and more frequent, but typically do not involve bloody stools. These symptoms are generally not severe and can be observed.

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How to treat acute gastroenteritis?

The main principles of treating acute gastroenteritis clinically are to stop vomiting, stop diarrhea, relieve spasms, replenish fluids, and rest in bed symptomatically. For mild cases, oral intake of dilute salt water can be used to replenish lost body fluids. If there is frequent vomiting or obvious dehydration, intravenous fluids are necessary to maintain water and electrolyte balance. Sensitive antibiotics should be used to treat intestinal inflammation, but it is important to prevent antibiotic abuse. With active treatment, the prognosis for acute gastroenteritis is generally good. After treatment, attention should also be paid to diet; avoid eating unclean food, and consume less raw, cold, and spicy foods, while also paying attention to personal prevention.

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How to stop diarrhea in acute gastroenteritis

First of all, start with diet and daily habits by paying attention to keeping warm and avoiding catching a cold, especially for patients with gastrointestinal-type colds. The diet should consist of light and easy-to-digest foods, such as porridge and soft noodles, with some salt added to replenish electrolytes. Avoid eating foods that are too cold or greasy and spicy. Regarding medication, different treatments should be adopted according to different causes of the disease. For patients with gastrointestinal-type colds caused by viral infections, antiviral and astringent antidiarrheal medications are generally used. If the infection is caused by improper diet, the main treatment involves anti-inflammatory medications to achieve hemostasis.