What should be paid attention to in the diet for whooping cough?

Written by Zeng Hai Jiang

Pediatrics

Updated on February 13, 2025

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Whooping cough is an acute respiratory infectious disease caused by infection with Bordetella pertussis, mainly characterized by paroxysmal spasmodic cough, crowing inspiratory noise, commonly seen in children. In terms of diet, children with whooping cough should eat light and nutritious food. Do not eat spicy, greasy, or cold foods, as spicy foods can irritate the tracheal mucosa, and cold or greasy foods can damage the spleen and stomach, potentially exacerbating inflammatory changes.

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Written by Li Jian Wu

Pulmonology

42sec

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Manifestations of the convalescent period of pertussis

The manifestations of the recovery phase of whooping cough, also known as pertussis, include a gradual reduction and alleviation of symptoms. The frequency and number of paroxysmal, spasm-like coughing attacks will progressively decrease and may even disappear completely. It's important to adjust your mindset and correctly understand the situation. Regarding diet during the recovery period, it's also advisable to avoid overly greasy, sweet, or spicy foods and consume more light, soft, and easily digestible foods. Medication should be chosen according to the treatment course, and regardless of whether the symptoms have completely alleviated, regular follow-up checks should be conducted after one treatment course.

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Written by Li Jian Wu

Pulmonology

48sec

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Is whooping cough an infectious disease?

Pertussis, also known as whooping cough, is a contagious disease that is a respiratory tract infection. It primarily spreads through airborne droplets and close daily contact. Clinically, there is a vaccine available for this condition, mainly the DTP (diphtheria, tetanus, and pertussis) vaccine. Following the vaccination schedule and developing antibodies can effectively prevent the disease. This disease has a lengthy course and can easily cause recurrent coughing episodes and persistent symptoms. It is important to correctly understand and be aware of the characteristics of its onset. If suspected, early examination and timely selection of medications for symptom control are essential, along with addressing the underlying cause.

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Written by Wu Ben Rong

Pediatrics

42sec

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How to treat whooping cough?

Whooping cough is a severe infectious disease that is relatively common in children. The main treatment for the disease still primarily involves antimicrobial drugs, supplemented by symptomatic treatment and treatment for complications. If a child has severe coughing, they may experience choking, and in necessary cases, tracheal intubation and mechanical ventilation may be required. If other symptoms occur, targeted treatments must be carried out to alleviate the various clinical symptoms of the child. The treatment duration for whooping cough is relatively long, so parents need to be patient. If a child has not had whooping cough, they should be vaccinated with the DTaP vaccine to prevent the disease.

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Written by Li Jian Wu

Pulmonology

38sec

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How is whooping cough treated?

Pertussis, also known as whooping cough, is an infectious respiratory disease caused by the infection of Bordetella pertussis or Bordetella parapertussis. Clinically, it is characterized by episodes of sudden, rapid coughing, a bark-like cough, and an inspiratory "crowing" sound. It is also advisable to check the sputum culture to confirm the cause of the disease. In terms of treatment, in addition to symptomatic treatment, macrolide antibiotics should be selected and administered for at least about half a month. Options include intravenous drips of erythromycin injection or azithromycin injection.

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Written by Li Jian Wu

Pulmonology

44sec

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What causes whooping cough?

Pertussis, also known as whooping cough, is a respiratory infectious disease primarily caused by the Bordetella pertussis or Corynebacterium diphtheriae bacteria. It is contagious and has a prolonged course, often leading to paroxysmal spasmodic coughing. It is commonly seen in infants and spreads through airborne droplets and close contact. The disease is generally prevented through vaccination. It has been included in the national free vaccination program, with babies receiving injections at three, four, and five months of age as part of their basic immunization, followed by a booster shot after the age of two. Once antibodies are produced, they can effectively prevent the disease.