Postoperative Diet and Care for Rectal Cancer

Written by Gong Chun
Oncology
Updated on September 15, 2024
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Firstly, rectal cancer is a malignant tumor of the digestive tract, so after surgery, it is recommended to eat foods that are easy to digest and absorb. Secondly, do not smoke, abstain from alcohol, and avoid spicy and irritating foods. Thirdly, it is advised not to eat indigestible foods, such as bean products and foods that cause gas, and to consume them in smaller quantities. Fourthly, rectal cancer may deplete a large amount of nutrients in the body, coupled with the damage from surgery, so it is essential to ensure a nutrition-rich diet, consume nutritious foods such as soups, easily digestible congee, and high-quality proteins to increase the body's nutrients. Fifthly, attention should be paid to timely adding clothing to avoid catching a cold.

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Does stage II rectal cancer require chemotherapy?

Whether a stage II colorectal cancer patient needs adjuvant chemotherapy after surgery depends on the specific circumstances. For example, stage IIA patients are classified as T3, N0, M0. The necessity of adjuvant chemotherapy for these patients should be determined based on the pathological report. If the report indicates the presence of vascular invasion, neural invasion, poor differentiation, or if microsatellite stability testing shows poor prognostic factors, then such patients should undergo postoperative adjuvant chemotherapy. If none of these conditions are present in a stage IIA patient, then postoperative adjuvant chemotherapy may not be necessary. Generally, stage IIB patients, whose tumors have penetrated the full thickness of the intestinal wall, are recommended to undergo postoperative adjuvant chemotherapy. Therefore, the specific conditions of the patient need to be considered.

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What is good to eat after rectal cancer surgery?

Patients who have undergone surgery for rectal cancer should pay attention to the following points regarding their diet: First, consume a moderate amount of foods containing monounsaturated fatty acids, such as olive oil and tuna. Second, avoid overheating animal products and vegetable oils during cooking. Third, eat more foods rich in dietary fiber, such as konjac, soy and its products, fresh vegetables and fruits, and algae. Fourth, intake vitamins and trace elements by eating fresh vegetables and fruits to supplement carotene and vitamin C, and consume appropriate amounts of walnuts, peanut milk, products, and seafood to supplement vitamin E. Pay attention to the intake of foods rich in the trace element selenium, such as malt, fish, and mushrooms.

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Postoperative Diet and Care for Rectal Cancer

Firstly, rectal cancer is a malignant tumor of the digestive tract, so after surgery, it is recommended to eat foods that are easy to digest and absorb. Secondly, do not smoke, abstain from alcohol, and avoid spicy and irritating foods. Thirdly, it is advised not to eat indigestible foods, such as bean products and foods that cause gas, and to consume them in smaller quantities. Fourthly, rectal cancer may deplete a large amount of nutrients in the body, coupled with the damage from surgery, so it is essential to ensure a nutrition-rich diet, consume nutritious foods such as soups, easily digestible congee, and high-quality proteins to increase the body's nutrients. Fifthly, attention should be paid to timely adding clothing to avoid catching a cold.

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Written by Yu Xu Chao
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54sec home-news-image

How to differentiate rectal cancer from hemorrhoids

Rectal cancer is a malignant lesion, with clinical symptoms mainly causing an increase in the frequency of bowel movements, changes in stool characteristics such as grooved stools or stools with mucus and pus and blood. Severe patients may experience abdominal pain, weight loss, anemia, and other accompanying symptoms. Generally, low-lying rectal cancer can be seen during a digital rectal examination or with an anoscope. If the cancer is located higher up, an electronic colonoscopy is needed to see the cauliflower-like mass. Hemorrhoids, on the other hand, are benign lesions often caused by improper diet or poor bowel habits, leading to pathological hypertrophy and descent of the anal cushions. They are mostly characterized by intermittent painless rectal bleeding with bright red blood, along with a feeling of heaviness and a foreign body sensation in the anus.

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Is there a difference between colon cancer and rectal cancer?

Colorectal cancer includes rectal cancer and colon cancer. Its clinical manifestations may include rectal bleeding, changes in bowel habits, and changes in stool shape. It is named according to the specific location of the tumor. For example, if the malignant tumor occurs in the rectum, it is called rectal cancer. If it occurs in the transverse colon, descending colon, sigmoid colon, and ascending colon, these malignant tumors are called colon cancer. Colon cancer and rectal cancer are collectively referred to as colorectal cancer.