What to do if enteritis causes a fever?

Written by Wang Zhen Quan
Colorectal Surgery Department
Updated on September 21, 2024
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Some patients with enteritis will develop fever as a complication. In treating the complication of fever in enteritis, we should actively treat it based on the cause of enteritis and manage the fever symptomatically. To reduce fever in enteritis, we can first use physical cooling methods, such as turning on the air conditioning, lowering the room temperature, or wearing less clothing. It is important to protect the abdomen from getting cold during this time. When the fever is severe, it is advisable to replenish with saline solutions, etc., to improve dehydration and balance electrolyte disturbances. It is also important to seek medical attention in a timely manner and to undergo treatment under the guidance of a doctor. For individuals who are suitable for antibiotic treatment, antibiotics should be administered based on the specific needs of the condition, and the treatment should include fever reduction, heat clearing, and anti-inflammatory measures according to the specific clinical situation.

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Written by Li Ying
Gastroenterology
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What can you eat with enteritis?

Patients with enteritis primarily suffer from viral and bacterial infections, which can cause an imbalance in the intestinal flora, among other issues. Therefore, it is crucial for those with enteritis to pay attention to their diet during recovery. This includes avoiding spicy and irritating foods such as coffee, strong tea, and chili peppers, as these can exacerbate symptoms. Additionally, patients should avoid overeating and instead aim for a regular eating schedule, making adjustments based on their specific recovery progress. It is also important to focus on rest and sleep, avoid stress and excessive pressure, as these factors can potentially worsen the symptoms of enteritis.

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Written by Si Li Li
Gastroenterology
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What to do with enteritis nausea?

When the illness duration is short, acute gastroenteritis should be considered. The main cause of acute gastroenteritis is unsanitary eating habits leading to bacterial infection in the gastrointestinal tract, which causes acute inflammation. Its primary symptoms include nausea, vomiting, abdominal pain, diarrhea, fever, etc. This disease can be definitively diagnosed with a routine blood test at the hospital, where an increase in white blood cells and neutrophils can be observed. What should be done? The treatment involves anti-inflammatory measures, rehydration, and some symptomatic treatments. Generally, recovery can occur within two to three days. During treatment, it is crucial to maintain a light diet that is easy to digest, such as consuming porridge or soup, and avoid greasy, rich foods. Additionally, it is important to pay attention to dietary hygiene in the future.

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Written by Ren Zheng Xin
Gastroenterology
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What are the symptoms of enteritis?

Enteritis is mostly caused by bacterial or viral infections, with typical symptoms being abdominal pain and diarrhea. The bacterial or viral infection causes congestion and edema of the mucous membrane in the intestines, leading to a reduced function in digesting and absorbing food. If the bacteria or virus is particularly virulent, it can damage the intestinal mucosa and cause bloody stools. Enteritis is a common characteristic of many diseases, such as Crohn's disease, ulcerative colitis, and infectious diarrhea. Clinically, the treatment mainly involves the use of antibiotics and medications to stabilize the intestines and stop diarrhea. Prolonged diarrhea can lead to dehydration, which requires timely rehydration. (Medication should be used under the guidance of a doctor.)

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Written by Li Ying
Gastroenterology
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What should not be eaten with enteritis?

Enteritis is generally caused by viral or bacterial infections, which can lead to an imbalance in intestinal flora, causing symptoms such as nausea, vomiting, and diarrhea. Therefore, special attention should be paid to diet. It is important to avoid raw and cold foods, as well as irritating foods. Do not consume spoiled or deteriorated foods, and avoid drinking contaminated water. Fruits should not be eaten raw; they must be thoroughly washed. It is also best to develop the good habit of washing hands before meals and after using the toilet, and to enhance the cleanliness of the surrounding environment and personal hygiene.

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Written by Si Li Li
Gastroenterology
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What foods should I eat to regulate enteritis?

When dealing with colitis, dietary considerations are crucial. Smoking and alcohol consumption should be avoided, as well as fatty, rich, spicy, stimulating, fried, grilled, and raw cold foods. The diet should primarily consist of light and easily digestible foods. Suitable options include porridge, such as yam porridge, barley porridge, and millet porridge, as well as soups like chicken soup and pork rib soup, and even noodles. Additionally, when consuming meat, ensure it is thoroughly stewed before eating. Increased physical activity is also recommended, as it can promote gastrointestinal motility and potentially improve digestive functions. Avoid staying up late and excessive physical strain to maintain a relaxed mood and avoid excessive anxiety and depression.