Can gastritis be cured?

Written by Ren Zheng Xin
Gastroenterology
Updated on September 18, 2024
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Gastritis can be cured, primarily through medication, such as protecting the gastric mucosa, inhibiting gastric acid secretion, and appropriately using antibiotics. If there is a Helicobacter pylori infection, specific treatment for Helicobacter pylori must be conducted. After the treatment of gastritis, it is crucial to pay attention to dietary adjustments. Irregular eating habits can lead to the recurrence of gastritis. Therefore, it is advisable to maintain a light diet, consume more vegetables and fruits, eat less spicy and irritating food, avoid strong tea, coffee, and hard liquor which can damage the gastric mucosa, and keep a relaxed mood, which also positively affects the treatment of stomach diseases.

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Written by Zhu Dan Hua
Gastroenterology
1min 19sec home-news-image

How to diagnose gastritis

Gastritis is a common disease in clinical practice, generally divided into chronic gastritis and acute gastritis. Acute gastritis is most commonly characterized by abdominal pain, nausea, and vomiting. The symptoms of chronic gastritis vary and mainly include discomfort in the abdomen, nausea and vomiting, decreased appetite, and even early satiety. For the diagnosis of chronic and acute gastritis, the preferred examination is gastroscopy. Gastroscopy includes both conventional and painless procedures, both aimed at examining the condition of the gastric mucosa. However, for some elderly patients, particularly those with underlying conditions like coronary heart disease, the risk associated with gastroscopy is higher. Therefore, if conventional or painless gastroscopy is not suitable for the patient, abdominal CT and upper GI barium meal can be chosen instead. After completing the gastroscopy, if chronic gastritis or gastric ulcers are diagnosed, it is advisable to further conduct tests to screen for Helicobacter pylori.

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Written by Jiang Guo Ming
Gastroenterology
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What is suitable to eat for gastritis?

Due to the fast pace of modern life, people often experience high levels of stress, which can lead to poor dietary and living habits. As a result, stomach diseases have become one of the most common ailments among modern people. In addition to following medical advice for treatment, daily dietary and living habits are particularly important. First of all, we need to develop the habit of eating regularly and quantitatively, or eating small meals frequently, avoiding being too hungry or too full, and certainly not binge eating. The principle of diet should focus on light and easy-to-digest foods, such as soft, mushy rice or noodles. It is appropriate to consume fresh fruits and vegetables, and avoid consuming too much spicy, greasy, or raw and cold foods, while maintaining a good mood.

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Written by Zhu Dan Hua
Gastroenterology
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What are the symptoms of gastritis?

Gastritis is a common gastrointestinal disease with a variety of symptoms, including abdominal pain, bloating, nausea, vomiting, and hiccups. Sometimes, patients may feel full quickly, such as feeling bloated, abdominal pain, and burping after eating, so the symptoms are generally not specific. If treatment is necessary, an initial choice could be a gastroscopy. If no issues are found during the gastroscopy, symptomatic treatment could be provided. However, if symptoms extend beyond gastrointestinal issues like abdominal pain, bloating, nausea, and vomiting, and include anemia, fever, noticeable weight loss, and wasting, it is especially advised for elderly individuals to visit the hospital for further examinations including gastroscopy to rule out diseases such as gastric ulcers.

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Written by Si Li Li
Gastroenterology
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Can people with gastritis eat peaches?

The main symptoms of chronic gastritis include upper abdominal pain, belching, acid reflux, nausea, vomiting, etc. It can be definitively diagnosed through a gastroscopy, which may reveal edema, hyperemia, and erosion of the gastric mucosa, thereby confirming the diagnosis of chronic gastritis. Once diagnosed, targeted and standardized treatment should be administered. Moreover, dietary habits must be carefully managed. Smoking and drinking alcohol should be avoided, as well as consuming spicy, fried, barbecued, and greasy foods. Fruit intake should also be controlled; for instance, only half a peach per day is advisable to avoid overconsumption. Overeating can exacerbate the burden on the gastrointestinal tract, making chronic gastritis more likely to recur. Additionally, one should not consume fruit taken directly from the refrigerator as such cold foods are strictly discouraged.

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Written by Jiang Guo Ming
Gastroenterology
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What to do about gastritis pain?

Upper abdominal pain caused by gastritis is usually due to excessive secretion of gastric acid, which irritates the gastric mucosa. In such cases, acid-suppressing medications are preferred, commonly including H2 receptor antagonists and proton pump inhibitors, with proton pump inhibitors being the first choice. Treatment plans should also be determined based on underlying diseases and the presence of Helicobacter pylori infection. If Helicobacter pylori infection is present, formal quadruple therapy should be initiated to eradicate the bacteria. If there is no infection, symptomatic treatment with proton pump inhibitors as the first choice is sufficient. Some patients may experience upper abdominal pain due to episodic gastric spasms. In such cases, antispasmodic pain relievers such as scopolamine butylbromide or anisodamine can be used for symptomatic treatment. It is also important to eat a light, easily digestible diet and to avoid exposure to cold. (Note: Please use medication under the guidance of a clinical doctor and based on specific circumstances.)