What is suitable to eat for gastritis?

Written by Jiang Guo Ming
Gastroenterology
Updated on September 14, 2024
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Due to the fast pace of modern life, people often experience high levels of stress, which can lead to poor dietary and living habits. As a result, stomach diseases have become one of the most common ailments among modern people. In addition to following medical advice for treatment, daily dietary and living habits are particularly important. First of all, we need to develop the habit of eating regularly and quantitatively, or eating small meals frequently, avoiding being too hungry or too full, and certainly not binge eating. The principle of diet should focus on light and easy-to-digest foods, such as soft, mushy rice or noodles. It is appropriate to consume fresh fruits and vegetables, and avoid consuming too much spicy, greasy, or raw and cold foods, while maintaining a good mood.

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Written by Si Li Li
Gastroenterology
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Can people with gastritis eat peaches?

The main symptoms of chronic gastritis include upper abdominal pain, belching, acid reflux, nausea, vomiting, etc. It can be definitively diagnosed through a gastroscopy, which may reveal edema, hyperemia, and erosion of the gastric mucosa, thereby confirming the diagnosis of chronic gastritis. Once diagnosed, targeted and standardized treatment should be administered. Moreover, dietary habits must be carefully managed. Smoking and drinking alcohol should be avoided, as well as consuming spicy, fried, barbecued, and greasy foods. Fruit intake should also be controlled; for instance, only half a peach per day is advisable to avoid overconsumption. Overeating can exacerbate the burden on the gastrointestinal tract, making chronic gastritis more likely to recur. Additionally, one should not consume fruit taken directly from the refrigerator as such cold foods are strictly discouraged.

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Written by Jiang Guo Ming
Gastroenterology
1min 11sec home-news-image

What to do about gastritis pain?

Upper abdominal pain caused by gastritis is usually due to excessive secretion of gastric acid, which irritates the gastric mucosa. In such cases, acid-suppressing medications are preferred, commonly including H2 receptor antagonists and proton pump inhibitors, with proton pump inhibitors being the first choice. Treatment plans should also be determined based on underlying diseases and the presence of Helicobacter pylori infection. If Helicobacter pylori infection is present, formal quadruple therapy should be initiated to eradicate the bacteria. If there is no infection, symptomatic treatment with proton pump inhibitors as the first choice is sufficient. Some patients may experience upper abdominal pain due to episodic gastric spasms. In such cases, antispasmodic pain relievers such as scopolamine butylbromide or anisodamine can be used for symptomatic treatment. It is also important to eat a light, easily digestible diet and to avoid exposure to cold. (Note: Please use medication under the guidance of a clinical doctor and based on specific circumstances.)

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Written by Zhu Dan Hua
Gastroenterology
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What are the symptoms of gastritis?

Gastritis is a common gastrointestinal disease with a variety of symptoms, including abdominal pain, bloating, nausea, vomiting, and hiccups. Sometimes, patients may feel full quickly, such as feeling bloated, abdominal pain, and burping after eating, so the symptoms are generally not specific. If treatment is necessary, an initial choice could be a gastroscopy. If no issues are found during the gastroscopy, symptomatic treatment could be provided. However, if symptoms extend beyond gastrointestinal issues like abdominal pain, bloating, nausea, and vomiting, and include anemia, fever, noticeable weight loss, and wasting, it is especially advised for elderly individuals to visit the hospital for further examinations including gastroscopy to rule out diseases such as gastric ulcers.

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Written by Wu Peng
Gastroenterology
1min 21sec home-news-image

What are the symptoms of gastritis?

Chronic gastritis often lacks specific clinical manifestations, and the correlation between the pathological histological examination results of the gastric mucosa and the clinical manifestations is also relatively poor. Some patients show changes in the mucosa indicative of gastritis during gastroscopy, and pathological histological examinations reveal inflammation, but they may have no or only mild clinical symptoms. The clinical manifestations of most chronic gastritis are merely upper gastrointestinal dyspeptic symptoms, such as a sense of fullness in the upper abdomen, irregular dull pain, belching, decreased appetite, weight loss, fatigue, and worsening upper abdominal discomfort after eating. Patients with chronic gastritis often have no obvious specific physical signs; some may have mild upper abdominal tenderness or discomfort upon palpation. Patients with gastric mucosal lesions may have positive fecal occult blood tests; however, vomiting blood or having black stool is very rare, and long-term poor appetite or minor bleeding might be accompanied by anemia. In severe cases of atrophic gastritis and pernicious anemia, significant anemia symptoms may be present.

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Written by Jiang Guo Ming
Gastroenterology
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How to maintain gastric health usually?

Chronic gastritis is a common upper gastrointestinal disease, and it often relapses, so regular maintenance is particularly important. It is essential to develop good dietary and living habits, such as not getting chilled and avoiding excessive fatigue, quitting smoking and drinking, and eating a diet that is as light and digestible as possible. Eating regularly and in moderation, or having small, frequent meals, thoroughly chewing your food slowly rather than gobbling it down, minimizing stimulation from greasy, raw, or spicy foods, and maintaining a good mood all help.