What should be avoided in the diet for Parkinson's disease?

Written by Zhou Yan

Geriatrics

Updated on November 22, 2024

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For patients with Parkinson's disease, we advocate comprehensive treatment and full-course management. Drug treatment is the core treatment method, while surgical treatment can supplement drug therapy. Physical rehabilitation and psychological therapy should also be conducted. What should patients with Parkinson's disease avoid eating? Generally, patients with Parkinson's disease are prone to constipation. Therefore, we should avoid consuming spicy and greasy foods that may lead to constipation, and try to eat vegetables and fruits to keep the bowel movements regular.

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Written by Zhang Hui

Neurology

1min

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Can Parkinson's disease be cured?

Firstly, it must be noted that Parkinson's disease is a neurodegenerative disease which currently cannot be cured. Although Parkinson's disease cannot be cured, there are many methods available to slow the progression of the disease and improve the quality of life for patients. Patients must take medication regularly under the guidance of a doctor. The treatment methods for Parkinson's disease mainly include: First, patients should strengthen their functional training and engage in as much physical activity and exercise as possible, which can help in treating the disease. Second, regular medication is necessary, mainly referring to drugs used for treating Parkinson's disease. These include dopamine receptor agonists, anticholinergic drugs, and Levodopa preparations, all of which can have good effects, but these medications also have certain side effects and require regular follow-up visits at outpatient clinics. (Specific medications should be taken under the guidance of a physician.)

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Written by Zhang Hui

Neurology

1min 1sec

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What department to see for Parkinson's disease?

Parkinson's disease is a very common degenerative neurological disorder in neurology, so if you go for treatment, you should definitely see a neurologist. Many neurologists have a high level of expertise in Parkinson's disease and have extensive experience in its diagnosis, differential diagnosis, and treatment. Patients with Parkinson's disease generally exhibit significant motor slowness, such as dressing, buttoning, wrapping dumplings, and eating very slowly, and they also walk very slowly. In addition, they may also display obvious resting tremors, muscle rigidity, general fatigue, unstable walking posture, and other clinical manifestations. Moreover, they might experience some constipation, anxiety, depression, and reduced sense of smell among other related clinical symptoms. Therefore, for this disease, visiting a neurologist is sufficient, and you can definitely expect a very satisfactory diagnosis and treatment.

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Written by Zhang Hui

Neurology

1min 2sec

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What is needed to diagnose Parkinson's disease?

The definitive diagnosis of Parkinson's disease primarily relies on the patient's medical history, clinical manifestations, and a thorough physical examination by a neurologist. If the onset of the disease is very slow, presenting with symptoms such as bradykinesia and tremors, and the neurologist observes heightened muscle tone and slow movements during the examination, a high suspicion of this disease is warranted. Additionally, certain auxiliary tests are necessary, commonly including: First, testing the patient's sense of smell is crucial, as a reduced sense of smell is very important in diagnosing Parkinson's disease. Second, some brain MRI scans are needed mainly to exclude some secondary Parkinson's syndromes. Third, a brain PET-CT scan can be performed to examine the functionality of the striatum. Furthermore, an ultrasound of the substantia nigra in the midbrain can also be conducted, which holds significant value in assisting the diagnosis.

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Written by Zhang Hui

Neurology

53sec

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What foods should be eaten for Parkinson's disease?

Parkinson's disease does not have any specific dietary restrictions, but the following aspects are recommended for patients: First, patients should consume more laxative vegetables and fruits, such as spinach, bananas, and celery, which help maintain the motility of the large intestine and promote bowel movements. Since many Parkinson's patients suffer from constipation, these foods can greatly improve their bowel movements and are recommended. Second, Parkinson's patients can also eat foods that nourish brain cells, such as pine nuts, walnuts, and pistachios. Third, patients may consume some plant oils, mainly olive oil, which can also play a good regulatory role. Fourth, Parkinson's patients should be cautious about the timing of protein intake in relation to their medication schedule, to avoid affecting the absorption of the medication.

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Written by Zhang Hui

Neurology

51sec

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What are the symptoms of Parkinson's disease?

Parkinson's disease is a relatively common disease among the elderly, causing significant inconveniences in their daily lives and making it difficult for them to move. Moreover, this disease progressively worsens. Overall, the symptoms of Parkinson's disease primarily include noticeable movement slowness; patients perform tasks very slowly, such as wrapping dumplings or rolling dumpling wrappers, which are done clumsily and slowly. They also dress, turn over in bed, and tie shoelaces very slowly. Additionally, there are evident symptoms such as resting tremors and muscle rigidity. Some people may experience a panicked gait, rushing forward and unable to control their steps. Patients might also experience severe constipation, a reduced sense of smell, and some have sensory abnormalities in their limbs.