Crohn's disease


Will routine blood tests be normal for Crohn's disease?
If you have Crohn's disease, conducting a routine blood test can be helpful for an auxiliary diagnosis. If the routine blood test for someone with Crohn's disease shows an increase in white blood cells, it may be indicative of a bacterial infection. Crohn's disease can lead to persistent diarrhea, abdominal pain, and inadequate absorption of nutrients. It may also result in anemia, low red blood cell count, and low hemoglobin levels. Diagnosis can be confirmed by considering the individual's clinical symptoms in conjunction with stool routine tests and colonoscopy examinations.


Can Crohn's disease be inherited by the next generation?
The causes of Crohn's disease are not yet fully understood, but it is currently believed to be caused by the interaction of many factors, including environmental factors, genetic factors, infections, gut microbiota, and immune factors. The incidence of Crohn's disease in first-degree relatives of patients is significantly higher than in the general population. Therefore, it is considered that Crohn's disease is both a polygenic disease and a genetically heterogeneous disease. Individuals with genetic susceptibility may develop the disease under certain environmental influences. Thus, it appears that Crohn's disease has a certain genetic predisposition and can be inherited by the next generation. The typical symptoms of Crohn's disease include abdominal pain, diarrhea, and weight loss. Generally, the course of the disease progresses slowly, often presenting a chronic active phase alternating with remission, tends to be incurable, and has a lifelong tendency to recur. Currently, there is a lack of effective curative treatments for Crohn's disease. The primary approach is drug treatment to control the activity of the disease, maintain disease remission, prevent complications, and avoid intestinal damage.


Crohn's disease daily diarrhea frequency
Crohn's disease can cause diarrhea, sometimes occurring two to three times a day, and in severe cases, it can happen dozens of times per day. The diarrhea caused by Crohn's disease may include mucus-like or pus-blood-like stool, and it is also accompanied by chills, fever, weight loss, etc. In severe cases of Crohn's disease, there is a possibility of intestinal perforation. Therefore, once Crohn's disease is diagnosed, aggressive treatment is necessary. Initially, drugs such as mesalazine can be considered for treatment. If the treatment is not effective, it may be necessary to consider using steroids or immunosuppressants. If necessary, biological treatments such as infliximab may be used. (Please follow medical advice regarding medication.)


Crohn's disease most commonly affects the area
Crohn's disease commonly occurs in the terminal ileum and the right half of the colon. It is a type of inflammatory bowel disease with unknown causes and can occur in any part of the gastrointestinal tract. Clinically, it mainly presents with symptoms such as diarrhea, abdominal pain, and intestinal obstruction. However, it may also lead to complications like intestinal perforation and bloody stools, and can affect organs like the liver, joints, and skin. The condition tends to relapse frequently and is difficult to cure completely. Current treatments combine medication and surgery. During active phases of the disease, it is important to enhance nutrition, rest in bed, consume high-nutrient, low-fat foods, and utilize supportive therapies. (Please use medication under the guidance of a professional physician.)


Treatment of occasional fever in Crohn's disease
If Crohn's disease presents with fever, it is generally considered possible that it is caused by a bacterial infection. The first step should be to check a stool routine to see if there is a bacterial infection, and symptomatic treatment measures need to be taken. If the body temperature is not particularly high, some antibiotics can be taken to control the progression of the disease. If the body temperature exceeds 38.5°C, an appropriate amount of antipyretics can be used to control the condition and have a fever-reducing effect. During this period, drink more warm water, avoid spicy and stimulating food, as well as raw and cold fruits, to prevent aggravating the condition.


What should be noted daily for Crohn's disease?
People with Crohn's disease should avoid strenuous exercise in daily life and instead engage in moderate physical activities within their capabilities. They should not overeat but eat small, frequent meals of easily digestible food. Avoid spicy and irritating foods such as strong tea, spirits, coffee, chili peppers, mustard, etc., and try to eliminate them from the diet. Additionally, avoid staying up late and eating overly coarse foods. It is beneficial to consume more fresh vegetables and fruits that are rich in vitamins, such as apples, bananas, and watermelons.


How to gain weight with Crohn's disease
Crohn's disease is an illness of unknown cause, characterized by lesions at various, unfixed positions within the gastrointestinal tract, manifesting symptoms such as abdominal bloating and pain. It is generally linked inevitably to diet, immune factors, or genetic factors. People with Crohn's disease should maintain a light diet, avoid overeating, and moderately consume foods like millet porridge. When cooking millet porridge, it can be beneficial to add ingredients such as dates, Chinese yam, and goji berries, which are good for spleen and stomach regulation and aid digestion while also enhancing nutrition. Additionally, consuming lean meat porridge or egg yolk porridge in moderation can be beneficial.


Can people with Crohn's disease eat eggplants?
Crohn's disease may present with symptoms such as abdominal pain or diarrhea, and intestinal obstruction. Eggplant can be consumed, but in moderation, as it is not particularly easy to digest. Patients with Crohn's disease have reduced intestinal function, and consuming too much eggplant can increase the burden on the intestines. Generally, during active phases, high-nutrition, low-fat foods should be provided, along with adequate hydration and electrolyte balance. Treatment mainly includes medications and surgeries that provide symptomatic support. Crohn's disease tends to recur frequently and can have a prolonged course. Additionally, it is advisable to consume more vegetables such as carrots, potatoes, and yams, while avoiding raw, spicy, and irritating foods.


Can Crohn's disease be detected with an enhanced CT of the small intestine?
Crohn's disease cannot be accurately diagnosed through a CT scan of the small intestine; it only shows a general overview of the condition. To accurately diagnose specific conditions of Crohn's disease, it is necessary to perform a colonoscopy, combined with blood tests, routine stool tests, and pathological examinations for a definitive diagnosis. Then, further diagnoses can be made based on individual clinical symptoms. This disease generally has a definite connection with genetic and immune factors. If the condition is severe, surgery may be considered to remove the affected intestines.


Crohn's disease fasting diet
Patients with Crohn's disease have inflammatory lesions in their intestines, which decreases their digestive and absorptive functions. Special attention should be paid to their diet. Consuming cold, spicy, and irritating foods, such as peppers, mustard, alcohol, strong tea, and coffee, should be reduced. Foods that cause gas, like leeks and bean products, should also be minimized, as well as carbonated drinks like cola or coffee. It is advisable to eat more vegetables, such as carrots and yams. Nutritional intake should focus on high-nutrient, low-fat foods like lean meats, eggs, and fish. During the treatment period, ample rest is essential.