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Crohn's disease
Differences between Crohn's Disease and Common Colitis
The differences between Crohn's disease and common enteritis start with symptoms. Crohn's disease generally involves abdominal pain, diarrhea, and bloody stools, with symptoms recurring frequently and tending to relapse easily after medication. Common enteritis may also involve diarrhea, but it is rare for the stool to contain mucus resembling nasal discharge, and while mild abdominal pain may occur, bloody stools are uncommon. Moreover, common enteritis generally responds better to treatment, and the likelihood of relapse is lower. Under colonoscopy, Crohn's disease shows deep, longitudinal ulcers in the intestines, while common enteritis usually shows only some white mucus or mucosal hyperemia and at most mild erosion, which is much less severe compared to Crohn's disease. There are also differences in treatment. Crohn's disease requires specific medications, whereas common enteritis is generally treated with probiotics, thus the two conditions differ significantly.
What is the difference between Crohn's disease and colitis?
Crohn's disease is a chronic nonspecific inflammatory disease, whose cause is currently unclear but may be related to immune mechanisms. Its main symptoms include abdominal pain, diarrhea, weight loss, and poor appetite. A colonoscopy can reveal longitudinal ulcers on the mucosa, distributed in segments. This disease has signs of lifelong recurrence, and currently, there are no specific effective medications, making treatment very challenging. The lesions can develop throughout the entire digestive tract. Chronic colitis primarily presents symptoms such as abdominal pain and diarrhea. A colonoscopy can show intestinal mucosal redness, swelling, and erosion. The condition generally responds well to treatment and is relatively milder compared to others.
Can people with Crohn's disease drink yogurt?
Patients with Crohn's disease can drink milk. Crohn's disease is an inflammatory lesion that occurs in the intestines, where the absorption and digestion functions are impaired. Drinking some yogurt appropriately can help the intestinal absorption function and assist in digestion. Due to the impaired absorption function of the intestines, symptoms such as fever and lowered immune function may occur. At this time, patients need to enhance their nutrition. The dietary principle should focus on eating smaller, more frequent meals that are high in nutrition and low in fat, such as lean meats, egg products, meat products, milk, and fish. It is also important to consume more vegetables to supplement vitamins, such as Chinese yam, carrots, and fresh green vegetables, and to ensure plenty of rest.
Changes in the anus with Crohn's disease
Crohn's disease is an inflammatory bowel disease, generally without special changes to the anus. Typical symptoms include abdominal pain, diarrhea, bowel obstruction, nutritional disorders, and fever, among others. Complications can include intra-abdominal abscesses, bowel perforation, rectal bleeding, and malabsorption syndrome. The disease course tends to be recurrent and is not easily cured. Current treatments mainly involve medication and surgery. During active phases, it is important to focus on nutrition, rest, and supplementation of fluids and electrolytes to prevent imbalance. Enteral or parenteral nutritional support can also be used, and ample rest is essential. (Medication should be administered under the guidance of a professional doctor.)
Can people with Crohn's disease eat lamb?
Patients with Crohn's disease can eat lamb, but it should be consumed in small quantities. Eating too much can increase the burden on the intestines, leading to constipation or intestinal obstruction. Crohn's disease is an inflammatory bowel disease that can cause abdominal pain, diarrhea, or intestinal obstruction. It may also lead to fever or general nutritional disorders. Dietary considerations should include eating small, frequent meals, adhering to a high-nutrition, low-fat diet, consuming plenty of vegetables, eating fruits in moderation, and avoiding spicy, stimulating, and greasy foods. During active periods, it is important to rest more and treatment can involve a combination of medication and surgery. However, the course of the disease is usually long, prone to relapses, and hard to completely cure.
Crohn's disease affected areas
Crohn's disease is an inflammatory bowel disease that can occur in any part of the gastrointestinal tract, primarily affecting the right half of the colon and the terminal ileum. Typical clinical manifestations include abdominal pain, intestinal obstruction, diarrhea, and some extraintestinal manifestations such as nutritional disorders or fever. Complications can include intra-abdominal abscesses, acute intestinal perforation, significant intestinal bleeding, malabsorption syndrome, and can also involve the liver, skin, joints, and other areas. The course of the disease is relatively long and prone to recurrent episodes. Treatment primarily targets complications, focusing on pharmacological and surgical interventions. It is important to enhance nutritional support by providing high-nutrition, low-fat foods.
Can Crohn's disease be seen on a CT scan?
Crohn's disease cannot be determined solely by CT scans. A CT scan can be used to assess the general situation, which should then be combined with personal clinical symptoms, routine stool tests, and ideally, colonoscopy and blood tests to make an accurate diagnosis. Crohn's disease is an idiopathic disease, currently thought to be related to genetic factors, and inevitably linked to individual immune factors and dietary habits. A definitive diagnosis can be made through colonoscopy and pathological examination. Care should be taken to avoid consuming raw, cold, hard, spicy, and irritating foods.
Can people with Crohn's disease eat fish?
Patients with Crohn's disease can eat fish, as it is delicate and delicious, and contains rich protein that provides nutrition. Patients with Crohn's disease should adhere to a diet that is light, nutritious, and easy to digest, consuming more green vegetables such as cucumbers, tomatoes, broccoli, and cabbage. It is also appropriate to increase nutrition, since Crohn's disease is a consumptive disease, and insufficient nutritional supplementation can lead to further weight loss. However, it is essential to avoid overly greasy and spicy foods and to pay attention to dietary hygiene.
Can a CT scan detect Crohn's disease?
Crohn's disease generally cannot be diagnosed through a CT scan. Diagnosis of Crohn's disease relies on colonoscopy. If you experience abdominal pain and diarrhea, especially if there is mucous or bloody stool, it is recommended to undergo a colonoscopy to determine whether it is Crohn's disease or ulcerative colitis. Once the disease is confirmed, it is crucial to diagnose and treat it early. The treatment of this disease can be challenging and is highly prone to recurrence. The medical community still finds this disease a difficult problem to address. In addition to Western medicine, it is also advisable to seek treatment from Traditional Chinese Medicine (TCM). Diagnosis and treatment strategies based on TCM principles can be formulated, and combining TCM with Western medicine may achieve better results than using Western medicine alone.
Does Crohn's disease cause swelling of the feet?
Crohn's disease generally does not cause swelling of the feet, but if it causes nutritional disorders, there will be manifestations of swelling of the feet. This is due to hypoproteinemia, which leads to a decrease in the colloid osmotic pressure of the plasma, and the water and fluids in the blood vessels flow out into the tissue fluid, forming swelling in the feet. In addition to foot swelling, there may also be abdominal pain, diarrhea, intestinal obstruction, and fever, and some may affect the liver, joints, or skin. For more noticeable foot swelling, it is appropriate to use diuretics. There is no specific treatment for Crohn's disease; it is mainly treated with medication and surgery to manage its complications and enhance nutritional support. (The use of medication should be under the guidance of a professional doctor.)