How many days of fever for chronic tonsillitis?

Written by Li Rui
Otolaryngology
Updated on September 29, 2024
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Chronic tonsillitis generally does not cause fever, but if chronic tonsillitis has an acute attack, it may cause fever. This situation is mainly due to an acute bacterial infection, with common symptoms including sudden sore throat, swollen tonsils, and pus formation, which may be accompanied by fever. Generally, the duration of the fever varies from person to person, typically around 3 days. During the acute episode, timely medicinal treatment should be considered, primarily with antibiotics. If the body temperature exceeds 38.5 degrees Celsius, fever-reducing medications should be considered. It is also necessary to monitor the patient's blood routine and temperature fluctuations, with regular check-ups.

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Written by Li Mao Cai
Otolaryngology
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What are the symptoms of chronic tonsillitis?

The symptoms of chronic tonsillitis during the non-acute phase vary from person to person. Some individuals may not exhibit clear symptoms, while others may display more typical ones. The most common symptoms include recurrent sore throat, and sensations of dryness, itchiness, the presence of a foreign body, and discomfort in swallowing or coughing. Another common symptom is persistent cough, which can be irritating, with some individuals frequently clearing their throat. Bad breath may also occur, such as when stone-like substances form on the tonsils and are expelled, carrying a foul odor. If the tonsils are excessively enlarged, they can interfere with breathing, cause snoring during sleep, and even lead to breath-holding, resulting in unclear speech, as if speaking with a mouthful. These are commonly seen in clinical settings. Additionally, some systemic reactions may occur, including fever, fatigue, low-grade fever, and headaches.

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Written by Zhang Jun
Otolaryngology
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Does chronic tonsillitis hurt?

Chronic tonsillitis can lead to throat pain. Chronic tonsillitis typically results from repeated bouts of acute tonsillitis or persistent, unresolved inflammation, leading to chronic inflammation of the tonsils. It can cause continuous dryness, itching, pain, a sensation of a foreign body, obstruction, and burning in the throat area. In severe cases, it may lead to hoarseness and irritative cough. Upon examination, both tonsils are seen to be swollen and congested, with visible crypts on the surface, and yellowish-white abnormal secretions may be expressed from these crypts when the tonsils are compressed. In terms of treatment, if the tonsils are repeatedly inflamed and accompanied by fever, the patient may need to undergo a bilateral tonsillectomy. The surgery requires hospitalization, general anesthesia, and postoperative use of antibiotics to prevent local infection. Recovery and hospital discharge can typically occur about a week after the procedure. (Medication should be used under the guidance of a professional doctor.)

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Written by Deng Bang Yu
Otolaryngology
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What should be avoided in the diet for acute tonsillitis?

Acute tonsillitis is primarily caused by an acute infectious inflammation of the tonsils due to bacterial infection, which may also initially involve viral infections. The main bacteria involved are Staphylococcus aureus and hemolytic streptococcus. The dietary restrictions for acute tonsillitis mainly include the following: Firstly, in terms of diet, it is important to eat light, nutritious, and easily digestible foods. Spicy and stimulating foods such as tobacco and chili peppers should be avoided, as these irritants can cause further congestion and swelling of the mucous membranes, exacerbating the condition during the acute phase. Secondly, attention should be given to substances such as mangoes and seafood, which can cause allergies. If a patient is allergic to these substances, consuming them can trigger allergic symptoms, aggravating the clinical symptoms of acute tonsillitis and worsening the condition. Thirdly, it is important to ensure that the food consumed is neither too hot nor too cold, as extreme temperatures can affect the recovery from the illness.

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Written by Deng Bang Yu
Otolaryngology
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Is chronic tonsillitis contagious?

Chronic tonsillitis is a chronic inflammatory disease of the tonsils, mainly due to repeated attacks of acute tonsillitis or the presence of a chronic infectious focus in the teeth and oral cavity, which prevents acute tonsillitis from being actively cured and then gradually develops and prolongs into chronic tonsillitis. Since it is a chronic inflammation, it should be noted that it generally is not contagious. Even acute tonsillitis has relatively weak contagiousness. In clinical treatment, chronic tonsillitis is mainly treated symptomatically with traditional Chinese medicines that clear heat and detoxify. In summary, chronic tonsillitis is not contagious.

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Written by Yao Jun
Otolaryngology - Head and Neck Surgery
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What can you eat with acute tonsillitis?

Acute tonsillitis refers to acute inflammation of the tonsil mucosa and submucosa in the throat area, which may be related to bacterial infections, viral infections, and some physical and chemical factors, such as dust and high temperature. Therefore, it is advisable to avoid spicy and irritating foods in the case of acute tonsillitis. Instead, we can eat more bland, easily digestible, high-protein foods rich in vitamins, such as foods with a bitter taste. We can also consume some throat-clearing fruits like watermelon, dragon fruit, apple, and snow pear, etc. Thus, during the anti-inflammatory treatment for acute tonsillitis, one can also adopt a light diet.