Is lacunar infarction hereditary?

Written by Tang Bo
Neurology
Updated on September 15, 2024
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Lacunar stroke is a type of small stroke that occurs within the brain due to the narrowing of small arteries. This narrowing is often caused by long-term hypertension or diabetes, among other risk factors, leading to the obstruction of these vessels. Some patients may not exhibit any symptoms, while others might experience mild symptoms. Regardless of the cause, both hypertension and diabetes have genetic components, suggesting that lacunar strokes are influenced by genetics but are not entirely hereditary. Furthermore, the specific location of a lacunar stroke within the brain determines the symptoms experienced, implying that the condition is not solely genetic but does have genetic factors.

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Geriatrics
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Can someone who has had a cerebral infarction drink alcohol?

It is advised that individuals who have suffered a stroke should not consume alcohol. This is because strokes typically have specific causes, the most common of which include high blood pressure, diabetes, and high cholesterol. Strokes can also occur during times of emotional distress, and are often a result of unhealthy lifestyle habits and dietary patterns. Therefore, quitting smoking and alcohol is considered very important. Additionally, since many stroke patients also have high blood pressure, drinking alcohol can lead to excitement, which may cause an increase in blood pressure and potentially lead to another stroke.

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Do lacunar infarcts fear getting angry?

Lacunar stroke is caused by the occlusion of some small blood vessels in our skull due to pathological changes in the vessel walls after long-term hypertension, diabetes, or other diseases. Therefore, it usually stems from underlying conditions. Although getting angry may trigger a lacunar stroke, it's important to manage emotions as well. However, for lacunar stroke itself, the primary underlying causes are still hypertension, diabetes, and other risk factors. Thus, regardless of the situation, it's essential to avoid sudden and intense emotional changes, as such changes could potentially trigger a lacunar stroke.

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Can someone with lacunar infarct work?

In cases where a lacunar stroke is discovered, it might be because symptoms have appeared, prompting a check-up that identifies the lacunar stroke. Such situations require proactive treatment; it is necessary to go to the hospital to decide when the treatment should end, after which one can continue working. If, however, a lacunar stroke is found during a routine physical exam without any symptoms, it might have been present for a while without causing any symptoms. In this scenario, one can continue working. However, regardless of the situation, it is advisable to further investigate the blood vessels to check the overall status of the vasculature.

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How long can someone with a complete paralysis from a cerebral infarction survive?

The life expectancy of patients with total paralysis from cerebral infarction cannot be generalized, as it depends on the size and location of the stroke, as well as the treatment received. A larger affected area, especially if the stroke occurs in a critical area like the brainstem, and if treatment is delayed, may result in the patient not surviving the acute phase due to high intracranial pressure, which can be fatal. If a patient survives the acute phase and moves into the residual effects phase, the outcome will depend on the rehabilitation treatment received, as well as care from family and community nursing. Such patients are prone to complications, such as pneumonia, which can be life-threatening. The initial stroke may not be fatal, but the treatment outcomes vary significantly. Some patients, if well cared for and treated promptly without recurring episodes, can have a comparatively long lifespan.

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What foods should not be eaten in the case of a cerebral infarction?

Stroke refers to the necrosis of brain tissue, causing a series of neurological functional deficit symptoms. The dietary requirements for stroke must be determined comprehensively based on the patient's own condition and underlying diseases. For instance, common risk factors for stroke include hypertension, diabetes, hyperlipidemia, and elevated homocysteine levels, along with unhealthy habits such as smoking and drinking. If the patient has hypertension, a light diet should be emphasized. If they have hyperlipidemia, fatty foods should be avoided in favor of a low-fat diet. In cases of high homocysteine levels, it is advisable to consume foods rich in vitamins. Additionally, if the patient has diabetes, they must adhere to a diabetic and low-sugar diet. Therefore, what food can be consumed depends on the patient's underlying diseases and the symptoms of the stroke. If the patient has swallowing difficulties, care must be taken to avoid hard foods as this could lead to choking and potentially cause a lung infection. Thus, the patient's individual condition must be taken into account when deciding their diet.