How to alleviate a mild concussion

Written by Li Jin Quan
General Surgery
Updated on December 21, 2024
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Mild concussion usually leads to retrograde amnesia and transient consciousness disturbances in patients after the injury. Patients may also experience headaches, dizziness, loss of appetite, decline in memory, and lack of concentration. To alleviate mild concussion, it is important to first ensure that the patient gets adequate rest, avoids staying up late, and maintains a quiet environment. Secondly, it is essential to pay attention to the patient's nutritional needs, adopting a light and easily digestible diet. Thirdly, symptomatic medical treatment should be considered, especially if the patient suffers severely from headaches, nausea, loss of appetite, or insomnia. In such cases, analgesic and hypnotic medications can be used to relieve symptoms.

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Written by Li Jin Quan
General Surgery
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What department should I go to for a concussion?

Concussion is a relatively mild form of traumatic brain injury, usually involving disturbances in consciousness and short-term memory loss, with patients unable to recall the incident. Symptoms may include a drop in blood pressure, pale complexion, headache, dizziness, nausea, loss of appetite, reduced memory, or lack of concentration. Long-term effects can appear three months later. Patients with concussion can be treated in neurology or neurosurgery departments, among others.

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Written by Li Jin Quan
General Surgery
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How to alleviate a mild concussion

Mild concussion usually leads to retrograde amnesia and transient consciousness disturbances in patients after the injury. Patients may also experience headaches, dizziness, loss of appetite, decline in memory, and lack of concentration. To alleviate mild concussion, it is important to first ensure that the patient gets adequate rest, avoids staying up late, and maintains a quiet environment. Secondly, it is essential to pay attention to the patient's nutritional needs, adopting a light and easily digestible diet. Thirdly, symptomatic medical treatment should be considered, especially if the patient suffers severely from headaches, nausea, loss of appetite, or insomnia. In such cases, analgesic and hypnotic medications can be used to relieve symptoms.

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Written by Li Jin Quan
General Surgery
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How long does it take for a concussion to occur?

Concussion is a mild type of cranial trauma, typically characterized by temporary disturbances in consciousness, such as a coma not exceeding half an hour, along with retrograde amnesia, meaning the inability to recall specific details of the incident. Patients may experience lower blood pressure, pale complexion, as well as symptoms like dizziness, headache, nausea, loss of appetite, tinnitus, blindness, lack of concentration, and memory decline. Most concussion symptoms appear immediately after the injury, and there is usually no latent period.

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Written by Li Jin Quan
General Surgery
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What should be done for a concussion?

Patients with concussion generally experience fear and anxiety, so it is important to keep them calm and avoid disturbing them as much as possible. Some psychological communication with the patient can help maintain a calm state of mind. Secondly, closely observe the patient's general condition and changes in consciousness to prevent delayed intracranial hemorrhage. Thirdly, administer symptomatic medication as needed, such as pain relievers and sleep aids for symptoms like headache and insomnia. Fourthly, use medications that promote the recovery of nerve cells for treatment.

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Written by Li Jin Quan
General Surgery
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Dietary considerations for mild concussion

Mild concussions usually do not show organic damage on a head CT; they are temporary functional dysfunctions of brain neural functions, typically manifesting as brief post-injury consciousness disturbances and retrograde amnesia. The diet for patients with mild concussions should avoid cold, raw, or strongly irritating foods, such as spicy dishes, and refrain from drinking alcohol or smoking. Their diet should primarily consist of light, easy-to-digest foods, high in protein and vitamins, but low in fat and sugar, including plenty of fresh vegetables and fruits.