Eating grapes is generally acceptable for skin itchiness. Grapes have a neutral nature and a sweet-sour taste. They are rich in glucose and fruit acids, and contain potassium, iron, phosphorus, calcium, and other trace elements as well as an abundance of vitamins. Traditional Chinese Medicine states that grapes have effects such as replenishing qi and blood, strengthening muscles and bones, generating seminal fluid, enhancing spleen and appetite, and promoting diuresis and reducing swelling. Clinically, there are very few cases of grape consumption causing allergic skin itchiness.