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Skin Allergy
Can you drink alcohol with a skin allergy?
Skin allergy is a very common skin disease, mainly caused by exposure to certain allergens, resulting in corresponding skin symptoms. After suffering from skin allergies, it is definitely not advisable to drink alcohol. Alcohol is considered an irritant food, which may worsen the symptoms of skin allergies. In addition to not drinking alcohol, other spicy and irritating foods should also be avoided, such as not smoking and not eating stimulating foods like onions, ginger, and garlic.
Can people with skin allergies eat persimmons?
Patients with skin allergies can generally eat persimmons. Persimmons are cold in nature and sweet in taste. From the perspective of Chinese medicine, persimmons have the effects of clearing heat, transforming phlegm, moisturizing the lungs, and stopping coughs. Clinically, it is very rare to see patients who are allergic to persimmons. Therefore, in general, people with skin allergies can eat persimmons. However, persimmons should not be eaten in excess or on an empty stomach, as they may form indigestible hard masses in the stomach, which are not conducive to digestion and elimination, leading to the so-called persimmon bezoar syndrome. This condition can cause stomach bleeding and gastric perforation in patients with gastric ulcers.
How to completely cure skin allergies?
To fundamentally cure skin allergies, it is first necessary to identify the allergens causing the patient's allergies. Once the allergens are identified, it is essential to avoid further contact with these allergens. Subsequently, treatment can be undertaken using anti-allergy or antihistamine drugs. Finally, during the period of skin allergy, it is important to maintain a light diet, avoid spicy and irritating foods, and abstain from smoking and alcohol.
Can I eat crab if I have a skin allergy?
People with skin allergies should avoid eating crab. Crab is cold in nature and salty in taste, containing a rich array of trace elements and is a high-protein food. Traditional Chinese medicine believes that crab has the effects of clearing heat, relaxing tendons and activating blood circulation, and facilitating joints. However, it is also considered a product that can activate internal wind, classified as an allergenic food. Similarly, Western medicine recognizes crab as a form of foreign protein. Clinically, we have seen patients who are allergic to crab, so for those with skin allergies, we do not recommend eating crab.
Can people with skin allergies eat lamb?
Patients with skin allergies are generally advised not to eat lamb. Lamb is considered very warm and sweet in nature. In Traditional Chinese Medicine (TCM), it is said to nourish the kidneys, strengthen yang, dispel wind and cold, and benefit qi and blood. It is categorized in TCM as a warming and drying food that promotes yang, and is considered a trigger food. It can often induce or exacerbate skin diseases. Therefore, in clinical practice, we generally do not recommend lamb to patients with skin allergies. If it is necessary to consume, it should be eaten minimally.
Can people with skin allergies drink milk?
Patients with skin allergies are advised not to drink milk. This is because the components in milk are relatively likely to exacerbate allergies, as it contains many allergens. Therefore, it is best to avoid drinking milk. However, if an allergen test is conducted and none of the components in milk cause an allergic reaction in the patient, it is safe to drink milk. Additionally, after experiencing skin allergies, it is beneficial to eat light foods and avoid rich foods, such as fish, shrimp, crab, etc.